With crispy edges and infused with savory seasonings, sautéed zucchini is the proper fast aspect to any dish!
Low-carb and low-calorie zucchini squash rounds are sautéed in garlic butter and basil and prepared in minutes!

- It’s extremely fast to prep and prepare dinner in simply quarter-hour or much less. Use that backyard bounty of zucchini very quickly!
- Endlessly versatile zucchini could be seasoned in myriad methods to match the menu.
- Low-cal and low-carb zucchini has a gentle and nutty taste that makes it so common with major dishes like salmon, chicken, or steak.
- A double batch could be loved all week lengthy as a aspect or addition to a casserole or on toast.

What You’ll Want For Sauteed Zucchini
Zucchini: Search for agency, waxy zucchini with none gentle spots or blemishes. Combine it up and add some yellow squash for colour. If utilizing further giant zucchini, slice in half and scoop out the robust seeds earlier than slicing into half moons. Further giant zucchini can generally have robust pores and skin, so it may also be peeled for those who’d like.
Seasonings: Change out the olive oil for bacon grease. Different taste profiles to attempt are Italian and lemon pepper.
Variations: Hold seasonings easy with delicate zucchini. Strive add-ins like purple onions, diced tomatoes, sliced mushrooms, or bell peppers. Even a bag of blended frozen vegetable medley will work, simply add a couple of minutes to the cooking time in Step 2 of the recipe under. For an additional taste increase, sprinkle with parmesan earlier than serving.



The right way to Make Sautéed Zucchini
With crispy edges and plenty of seasonings, sautéed zucchini is the proper fast aspect dish.
- Season thick-sliced zucchini as directed within the recipe under and sauté in olive oil.
- Push the zucchini to the aspect of the pan and add garlic and butter to the opposite aspect.
- As soon as aromatic, toss all of it collectively and prepare dinner till the zucchini si browned.
Season to style earlier than serving.
Professional Suggestions
- We discover that ½-inch slices give the very best texture, however for those who favor even crispier, browned edges, slice into thicker rounds so they may maintain as much as the additional cooking time.
- Use a big sufficient skillet to keep away from over-crowding and stop the zucchini from steaming as a substitute of browning.
Storing Sautéed Zucchini
- Hold leftover sautéed zucchini in a lined container within the fridge for as much as 4 days. Reheat parts in a dry skillet to crisp up the perimeters.
- Freeze cooled zucchini in zippered baggage for as much as a month. NOTE: Attributable to its excessive water content material, zucchini will lose its firmness as soon as thawed, however it’s good for soup or a frittata!
Let’s Use That Further Backyard Zucchini!
Did your loved ones love this Sautéed Zucchini Recipe? Remember to depart a score and a remark under!


Sautéed Zucchini
Gentle zucchini positive factors savory taste with butter, garlic, herbs, & seasonings.
Stop your display screen from going darkish
-
Slice zucchini to ½-inch thickness.
-
Warmth olive oil in a 12-inch skillet over medium-high warmth. Toss zucchini with oil, basil, salt & pepper.
-
Add seasoned zucchini and prepare dinner 3-4 minutes or till tender-crisp.
-
Transfer the zucchini to 1 aspect of the pan and add butter and garlic to the opposite and prepare dinner briefly. Mix and prepare dinner till zucchini is tender, about 2 minutes extra.
-
Season with salt & pepper to style.
- If utilizing further giant backyard zucchini with robust seeds, slice in half lengthwise and scoop out the seeds with a spoon.
- Reduce into ¾-inch slices for those who favor firmer zucchini or crispier edges.
- For a deeper taste, add a sprinkle of parmesan cheese earlier than serving if desired.
- Leftovers could be saved in an hermetic container within the fridge for as much as 3-4 days, or within the freezer for as much as one month.
Energy: 75 | Carbohydrates: 4g | Protein: 1g | Fats: 7g | Saturated Fats: 2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.1g | Ldl cholesterol: 8mg | Sodium: 321mg | Potassium: 266mg | Fiber: 1g | Sugar: 2g | Vitamin A: 285IU | Vitamin C: 18mg | Calcium: 21mg | Iron: 0.5mg
Vitamin info offered is an estimate and can range primarily based on cooking strategies and types of components used.
© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.




Trending Merchandise

Hamilton Beach Electric Vegetable Chopper & Mini Food Processor, 3-Cup, 350 Watts, for Dicing, Mincing, and Puree, Black (72850)

MaximalPower Substitute 12″ Vacuum Brush Head Attachment with Adapter for Choose Upright and Canister Vacuum Cleaners | 360° Flooring Brush Attachment with 1.39 Inch 35.5 mm for Hose Adapter

12PCS Common Vacuum Attachment Equipment Moist Dry Plastic Vacuum Hose Adapter 1-1/4″ Vacuum Cleaners Equipment with Horse Hair Brush Extension Wand Versatile Crevice Instrument Adapter for Store Vac Equipment

Candle Hotter Lamp, Electrical Candle Lamp Hotter, Moms Day Presents for Mother, Home Warming Presents New Residence Bed room Decor Dimmable Wax Soften Hotter for Scented Wax with 2 Bulbs, Jar Candles

BELLA Two Tier Food Steamer with Dishwasher Safe Lids and Stackable Baskets & Removable Base for Fast Simultaneous Cooking – Auto Shutoff & Boil Dry Protection, Stainless Steel, 7.4 QT, Black

For Shark Vacuum Cleaner Equipment Alternative Package | Family Cleansing Set with Crevice Device, Mud Brushes & Vacuum Hose Adapters | 35MM Vacuum Attachments & Brushes

Der Rose Fake Plants 4 Packs Artificial Plants Small Faux Plants in Black Pot for Bathroom Home Office Table Decor Indoor
