Selfmade Garlic Bread – Spend With Pennies


Garlic bread is on repeat in our home—it goes with every thing from lasagna to a juicy steak dinner.

This garlic bread recipe begins with a French loaf topped with a buttery unfold of garlic and herbs. It’s baked till golden and crispy.

Put together garlic bread simply earlier than serving or nicely forward of time.

Homemade Garlic Bread on a cutting board with slices cut

Garlic bread is a favourite for everybody—skip the foil wrapped loaves on the grocery retailer and prep your personal at dwelling!

  • Selfmade tastes higher than store-bought, and it’s straightforward to make!
  • Add just a little or lots of garlic, the selection is yours!
  • You possibly can ensure you get that scrumptious garlic butter all the way in which to the perimeters—essential!
  • Prep forward in batches and freeze for simple meals or double up on the flavorful garlic butter combination for fast sides whenever you want it.
ingredients to make Homemade Garlic Bread

What You’ll Want for Garlic Bread

  • Bread: My first alternative is a loaf of French bread, however you need to use any baguette or crusty bread, and even ciabatta rolls, leftover scorching canine buns, or hamburger buns.
  • Butter: I exploit salted butter; if utilizing unsalted butter, add salt to the butter. Including oil to the butter provides one other layer of taste and helps make it straightforward to unfold.
  • Garlic: Contemporary is finest you probably have it. See the recipe notes to switch it with garlic powder.
  • Herbs: I add parsley as a result of I all the time have it readily available, and it appears good. You possibly can skip it should you don’t have any.

Feeling Tacky? Sprinkle with a little bit of Parmesan cheese should you’d like. You may also use finely shredded mozzarella cheese to create tacky garlic bread. Excellent for sopping up sauce within the backside of your spaghetti bowl!

Feeling Fancy? If time permits, home made French bread, sourdough, or baguettes make scrumptious garlic bread!

Find out how to Make Garlic Bread

Buttery, garlicky, perfection—gentle inside and just a little toasty on the perimeters.

  1. Combine the garlic butter substances (recipe beneath).
  2. Lower the bread in half lengthwise utilizing a serrated knife and unfold either side the butter combination.
  3. Sprinkle parmesan cheese on each side should you’d like. That is optionally available however provides just a little crispy, tacky goodness to it. Bake till toasty.
close up of slices of Homemade Garlic Bread

Find out how to Make Garlic Bread Delicate or Crispy

Type of like baked potatoes, I most frequently cook dinner this home made garlic bread with out wrapping it in foil as I want it to be toasted on the perimeters and evenly browned.

For a softer garlic bread, after spreading the butter, place the 2 halves again collectively and wrap the bread in foil. Bake for 15 to twenty minutes or till heated via.

As with most garlic bread recipes, this bread can be grilled to serve alongside any pasta recipe, a bowl of soup, or meatloaf.

Find out how to Put together Forward and Freeze

Nice information—this straightforward home made garlic bread recipe may be ready forward of time.

  • To organize forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
  • To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
  • To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake instantly from frozen, depart the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated via and the butter is melted.

Love Garlic Bread? You may Love these, Too!

Did your loved ones love this home made Garlic Bread? Go away us a ranking and a remark beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
Homemade Garlic Bread cut into slices on a sheet pan

5 from 73 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Selfmade Garlic Bread

Buttery, garlicky, perfection—gentle inside and just a little toasty on the perimeters.

Prep Time 10 minutes

Cook dinner Time 10 minutes

Complete Time 20 minutes

a rimmed baking pan
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  • Preheat oven to 400°F.

  • In a small bowl, mix butter, olive oil, garlic, and parsley till nicely blended.

  • Utilizing a serrated knife, minimize the bread in half lengthwise.

  • Unfold the minimize sides of the bread with the garlic butter combination. Sprinkle with cheese if utilizing. Place the halves, minimize facet up, on a rimmed baking sheet.

  • Bake for 8 to 10 minutes or till golden and toasted. Lower into slices and revel in.

  • Use a knife to finely mince the garlic, or use a garlic press
  • Garlic powder: Contemporary garlic may be changed with 1 ½ teaspoons garlic powder.
  • To organize forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
  • To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
  • To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake instantly from frozen, depart the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated via and the butter is melted.

Energy: 121 | Carbohydrates: 8g | Protein: 1g | Fats: 9g | Saturated Fats: 4g | Ldl cholesterol: 16mg | Sodium: 161mg | Potassium: 20mg | Vitamin A: 205IU | Vitamin C: 0.6mg | Calcium: 26mg | Iron: 0.5mg

Diet data supplied is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Aspect Dish
Delicacies Italian
Homemade garlic bread on a serving board with writing
Homemade garlic bread slices in a pile with a title
slices of Homemade garlic bread in a basket with writing
Homemade garlic bread on a wooden board with writing

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