Re-sharing this publish as a result of it’s a yearly staple for us and I do know so lots of you’re keen on them, too!! These flourless pumpkin chocolate chip bars are SO good and I normally have the entire elements for this wholesome fall dessert readily available and able to go.
Let the avalanche of all issues pumpkin proceed.
I really feel like this yr, lots of people are taking part in it cool with regards to pumpkin. You already know, making an attempt to not act *too* enthusiastic about its arrival. (Additionally it may completely be the truth that many people are nonetheless experiencing true summer time climate.) After which, there are folks like me who’ve already loved many PSLs, and upon seeing the shelf of pumpkin-filled cans at Dealer Joe’s, I did the slow-mo run to them, arms large open, and a creepy smile on my face.
I simply can’t assist myself.
Whereas the Pilot doesn’t go loopy for pumpkin in any respect, I gave beginning to 2 pumpkin-obsessed little mates, who share my enthusiasm for this festive gourd.
Flourless Pumpkin Chocolate Chip Bars
This afternoon, I made a decision to embark on my first pumpkin baking journey of the season, with chocolate chip pumpkin bars. It was a twist on my beloved flourless blueberry breakfast bake (recipe is in the book!), and makes use of creamy almond butter and egg as the bottom. The consequence: a dense, buttery, completely spiced, and candy wholesome pumpkin dessert or snack. It’s additionally superb within the morning with some butter and a facet of scrambled eggs.
Right here’s this wholesome pumpkin recipe if you happen to’d like to offer it a strive!
and a video!
Flourless pumpkin chocolate chip bars
A festive and scrumptious dessert or snack possibility for the autumn season! No flour, grains or refined sugar.
- Prep Time: 10
- Whole Time: 10 minutes
- Yield: 8 1x
- 1/2 cup creamy almond butter
- 1 egg
- 1/2 cup pure pumpkin puree
- 1 tablespoon coconut sugar (or brown sugar)
- 1 teaspoon vanilla
- 3/4 teaspoon pumpkin pie spice
- 1/4 teaspoon baking soda
- Pinch of sea salt
- 1/2 cup chocolate chips
- 1. Preheat the oven to 350 and spray a 9-inch baking dish with nonstick spray or grease with coconut oil.
- 2. In a big bowl, use a fork to whisk the almond butter till fluffy. Add the egg and blend effectively.
- 3. Stir within the pumpkin and remaining elements, gently folding within the chocolate chips.
- 4. Pour into your ready baking dish and bake for 20-25 minutes, till barely golden and set. Enable to chill utterly earlier than storing coated within the fridge.
xoxo
Gina
One thing to speak about: Pumpkin fanatic: sure or not a lot?! What’s your favourite fall dessert recipe?
Trending Merchandise

PLKOW Dumbbell Rack, Weight Rack for Dumbbells, House Health club Storage for Dumbbells Kettlebells Yoga Mat and Balls, All in One Exercise Storage with Wheels and Hooks, Powder Coated End Metal

Mythinglogic Yoga Mat Storage Racks,Home Gym Storage Rack for Dumbbells Kettlebells Foam Roller, Yoga Strap and Resistance Bands, Workout Equipment Storage Organizer With Hooks and Wheels

Weight Bench Press, Power Coaching Adjustable Exercise Benches for Full Physique, Gymnasium Benches for Incline Decline Train

Train Cube – Health Exercise Gear for Residence Gymnasium. PE Gear and Equipment, Private Coach Work Out Sport Provides for Adults

Plyo Field – Anti-Slip Wooden 3-in-1 Plyometric Bounce Field for Coaching – Squat, Step Up, Field Jumps & Extra – Exercise Field Dimension in S, M, L & XL – House Fitness center Train Tools

Actual Necessities 5 Pack: Males’s Mesh Athletic Basketball Shorts Fast Dry Activewear with Pockets

ATIVAFIT Train Bike Foldable Health Indoor Stationary Bike Magnetic 3 in 1 Upright Recumbent Train Bike for House Exercise

MarCoolTrip MZ ABS Stimulator, Ab Machine, Belly Firming Belt Muscle Toner Health Coaching Gear Ab Coach Gear for Dwelling MZ-7

Ankle Resistance Bands, Ankle Bands for Working Out with Cuffs, Ankle Resistance Band, Glutes Exercise Tools, Butt Train Tools for Girls Legs and Glutes
