Sluggish Cooker Coconut Hen Curry

We love this straightforward Coconut Hen Curry as a result of it’s so easy to organize with components which will already be in your pantry and the gradual cooker makes it even simpler. This scrumptious curry is full of tons of spices, tender hen, and creamy coconut milk. Pair with rice and naan and you’ve got a straightforward, flavorful meal.

Love curry as a lot as we do? Attempt our authentic Easy Coconut Curry Chicken!

This recipe is from certainly one of our cookbooks! It was first revealed within the e book Fool’s Information to Sluggish Cooker Cooking which Rachel wrote in 2013. It’s been a household favourite recipe ever since! The cookbook was republished as The Stay At Home Chef Slow Cooker Cookbook in 2021 and even received an Amazon Weekly Greatest Vendor Award!

Ingredient Notes

• Hen Breasts: Lower into bite-size items. You possibly can additionally use boneless skinless hen thighs with out altering cooking instances.
• Candy Onion: Candy onions or Vidalia praise the coconut milk and curry spices properly. You may as well use a yellow onion.
• Garlic: Recent garlic is at all times finest. You should utilize the sort from a jar, however simply realize it has a barely extra bitter taste.
• Curry Powder: We use a yellow curry powder you could simply discover within the spice aisle of your native grocery retailer.
• Coconut Milk: The total-fat model offers a powerful coconut taste and a wealthy creaminess that you simply’ll need.
• Diced Tomatoes: We use canned diced tomatoes for this recipe. You may as well use fire-roasted tomatoes.
• Tomato Sauce: This thickens the stew and provides a concentrated tomato taste.
• Granulated Sugar: A small quantity balances the acidity and enhances the general taste.

Coconut Milk Choices

Use full-fat coconut milk for the most effective coconut taste and the creamiest outcomes. In the event you’re searching for a lighter possibility, you’ll be able to substitute low-fat coconut milk in case you want, however your dish received’t be as thick. Repair this by including half a tablespoon of cornstarch combined with a tablespoon of water to thicken the sauce.

You may as well substitute coconut cream for coconut milk. They’re virtually at all times interchangeable. Not surprisingly, coconut cream will make your Simple Coconut Curry much more thick and wealthy.

Regulate the Warmth

Thai curry is historically served spicy, however ours is fairly gentle. The coconut milk additionally brings down the spice degree a bit by itself.

If you wish to crank up the warmth, add some chili garlic sauce (add half a teaspoon at a time after which style earlier than including extra) or a sprinkle of cayenne pepper.

Servings Recommendations

Serve on a mattress of white rice (we love Jasmine rice), which soaks up all of the curry taste. You may as well use brown rice in case you want, although it’s not conventional.

Curry pairs properly with noodles. Rice noodles (vermicelli) are a preferred alternative as a result of straightforward absorption of the curry sauce. You may as well use udon or soba, which might simply be discovered within the asian meals aisle of your native grocery store. You may even use spaghetti if pressed for time.

Don’t overlook to pair with naan for dipping in that scrumptious curry sauce. We’ve got an amazing Homemade Naan recipe or you’ll be able to at all times use store-bought in a pinch!