French Onion Pasta Casserole – The Keep At Dwelling Chef

French Onion Pasta Casserole is a caramelized mixture of French onion soup and pasta. If consolation meals had a face, this scrumptious one-pot recipe can be it! We love a scorching bowl of basic French onion soup, and whoever the genius is that added cheese and bread on prime is fingers down one in every of our favourite folks in historical past. How will you presumably make it any higher? Maintain our baguette, as a result of we’re upping the ante on this basic by mixing in pasta and turning this soup right into a hearty casserole that your entire household will love. Don’t fear, we undoubtedly didn’t skip the cheese and bread on prime!

Comply with up dinner with a French basic for dessert, like our Easy Crème Brûlée or 5 Ingredient Chocolate Mousse.

Our French Onion Pasta Casserole begins with browning and caramelizing the onions, and in case you don’t really feel like a chef after that step, simply wait. You’re just about making do-it-yourself French Onion Soup, and if that doesn’t make you’re feeling like an completed chef, the yummy noises your loved ones might be making when consuming this definitely will!

Ingredient Notes

• Yellow Onion: Thinly sliced. Don’t substitute with a white onion, you gained’t get the identical sweetness when it’s caramelized.
• Beef Broth: You should utilize a low-sodium possibility to higher management the flavour.
• Dry Sherry: A standard ingredient that deepens the flavour of the broth. The alcohol all cooks out, however we perceive you should still wish to depart it out and that’s completely wonderful too!
• Pasta: We advocate a tube formed pasta for this one. Penne and ziti additionally work, and you may get away with elbow as effectively.
• Garlic Croutons: Luggage of croutons might be discovered within the salad dressing aisle of the grocery retailer.
• Cheese: Provolone or Gruyère each work effectively, however Gruyère is our decide for something to do with French Onion.

Provolone vs. Gruyère

Gruyère is most frequently used with French Onion Soup as a result of it has a bolder extra flavorful style, and though it’s a tough cheese, it melts superbly and creamy.

Provolone is just a little simpler to seek out within the grocery retailer and in addition melts rather well, however is extra delicate in taste. It is a good substitution in case you can’t discover Gruyère.

Oven-Secure Pots

It is a nice one-pot dish, however that pot does have to be oven-safe. Enameled Dutch oven pots are our favourite oven-safe pots to make use of as a result of they switch from stovetop to oven with ease.

To verify in case your pot is oven-safe, have a look at the underside or handles for any labels or symbols that point out it could actually face up to oven temperatures. Many stainless-steel or forged iron pots are oven-safe, whereas these with plastic handles or non-stick coatings seemingly gained’t be.

In the event you don’t have an oven-safe pot don’t fear! You’ll be able to nonetheless make this dish by making ready the pasta as directed after which transferring it to a 9×13 pan. High with the croutons and cheese after which bake as directed.