Strawberry Salsa – Barefeet within the Kitchen

Candy berries, spicy jalapenos, onions, cilantro, and a squeeze of lime mix to make this strawberry salsa. This comes collectively in about quarter-hour and the salsa disappears virtually sooner than that each single time I make it.

strawberry salsa in a blue bowl with a tortilla chipstrawberry salsa in a blue bowl with a tortilla chip

Strawberry Salsa

You could be questioning what you serve this with. The reality is that we often descend on a bowl of this and it by no means will get eaten with something aside from a handful of tortilla chips.

Every time I make it, I feel that strawberry salsa can be superior on chicken or fish. Nonetheless, it has by no means lasted lengthy sufficient for me to really check that. Anyone let me know in case you attempt it.

Between this salsa and my pineapple salsa, I simply can’t cease making fruit salsas this summer season! They’re arduous to withstand and there’s no good cause to withstand them, anyway; they’re nice for you!

 

strawberry salsa in a blue bowlstrawberry salsa in a blue bowl

Strawberry Jalapeno Salsa

To whip up this unbelievable fruit salsa, you’ll want the next components:

  • strawberries
  • jalapenos
  • inexperienced onions
  • cilantro
  • limes
  • salt
  • pepper
strawberry salsa ingredients in a glass bowlstrawberry salsa ingredients in a glass bowl

Strawberry Salsa Recipe

Mix the strawberries, jalapeno, onions, and cilantro in a small bowl. Stir to mix.

Add the lime juice and stir once more. Serve with tortilla chips and dig in.

strawberry salsa ingredients in a glass bowlstrawberry salsa ingredients in a glass bowl

Please be aware that this salsa is finest instantly after it’s made. For those who should make it an hour or two prematurely, wait so as to add the lime juice whenever you’re able to serve it. The strawberries will start to interrupt down quickly after it has all been mixed.

strawberry salsa in a blue bowl with a tortilla chipstrawberry salsa in a blue bowl with a tortilla chip

Strawberry Recipes

When strawberries are in season, I can’t get sufficient of them. From salads to most important dishes to all the desserts, I’ll fortunately eat them on daily basis.

The traditional Strawberry Spinach Salad and this Berry Pasta Salad are at all times widespread in my home. This attractive Strawberry Vinaigrette has a spot in our fridge usually too.

Strawberry desserts are a summer season favourite. Strawberry Rhubarb Crunch, Strawberry Cobbler, and Strawberry Coconut Crisp Bars all must be in your baking listing this 12 months.

Fluffy Strawberry Banana Ice Cream is the right technique to cool off this summer season.

Final however not least, have you ever tried Whipped Strawberry Butter? It’s pure heaven on a biscuit or scone.

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Servings: 12 servings, about 3 cups salsa

  • Mix the strawberries, jalapeno, onions, and cilantro in a small bowl. Stir to mix.

  • Add the lime juice, stir once more and serve instantly. Take pleasure in!

This salsa is finest instantly after it’s made. For those who should make it an hour or two prematurely, wait so as to add the lime juice whenever you’re able to serve it. The strawberries will start to interrupt down quickly after it has all been mixed.

Energy: 13kcal · Carbohydrates: 3g · Protein: 0.3g · Fats: 0.1g · Saturated Fats: 0.01g · Polyunsaturated Fats: 0.1g · Monounsaturated Fats: 0.02g · Sodium: 25mg · Potassium: 66mg · Fiber: 1g · Sugar: 2g · Vitamin A: 47IU · Vitamin C: 23mg · Calcium: 8mg · Iron: 0.2mg

{initially printed 7/8/13 – recipe notes and photographs up to date 6/4/25}

This strawberry salsa was impressed by my buddy Sue’s gorgeous photographs.

strawberry salsa in a blue bowl with a tortilla chip with text overlaystrawberry salsa in a blue bowl with a tortilla chip with text overlay

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